Holiday Chocolate Chip cookies

I had some extra Holiday Morsels and decided to make delicious Chocolate and "White" (in this case red and green) chip cookies!

 

Ingredients:
2 1/4 cups Flour
1 tsp Baking Soda
1 tsp Salt
2 sticks butter, softened
3/4 cup sugar
3/4 cup dark brown sugar
1 tsp vanilla extract
2 eggs
1 package Nestle Toll House Holiday morsels , divided
1/2 cup semi-sweet chocolate morsels

(The green and red holiday chips are actually white chocolate. When they are not available I recommend 1 heaping cup white chocolate morsels and 1 1/2 cups semi-sweet chocolate morsels)

 

My new measuring graduated cylinder!

Preheat oven to 350°F.  Mix flour, baking soda and salt in small bowl. Beat the butter, granulated sugar, packed brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.  Stir in ~2/3s of holiday morsels and chocolate morsels.  Use a cookie scoop or drop dough by rounded tablespoon onto ungreased baking sheets.  Flatten dough and add remaining holiday morsels.  Recipe adapted from Nestle Toll House Holiday Chocolate chip cookies.

Bake for 11 to 13 minutes or until golden brown.  Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.  Makes 3-4 dozen cookies depending on size.

I hope you enjoy these cookies as much as my friends did!  Happy baking!